
Muy Bueno · by Yvette Marquez-Sharpnack | Muy Bueno★ 5.0 (1)
Winter Pomelo Ginger Margarita
NUTRITION · PER SERVING5M COOK
CAL 17%·PRO 6%
CARBS 71G82% OF CAL
2G FIBER3G OTHER66G TOTAL SUGAR
FAT 1G1% OF CAL
0G SAT0G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A citrus-forward margarita with pomelo, lemon, and lime balanced by tequila and honey, with a subtle ginger spice. Sophisticated and refreshing.
drinkmexicandairy freegluten freevegetarian
View the full recipe on Muy Bueno →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 2- Juice of 1 to 2 pomelos
- Juice of 1 lemon
- Juice of 1 lime
- 2 ounces tequila anejo
- 1 tablespoon honey
- 1- inch piece fresh ginger (peeled and minced)
- 1 12-ounce can lemon-lime soda
- grapefruit wedge (for garnish)
At a glance
PER SERVING · TIME 5M
CAL 17%·PRO 6%
CARBS 71G82% OF CAL
2G FIBER3G OTHER66G TOTAL SUGAR
FAT 1G1% OF CAL
0G SAT0G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5m
- Sodium
- 28mg
- Total sugar
- 66g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 717mg
- Calcium
- 47mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 5M
- SODIUM
- 28MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
