
Mel's Kitchen Cafe · by Mel★ 5.0 (3)
Wild Rice and Creamy Goat Cheese Stuffing
NUTRITION · PER SERVING60M COOK
CAL 16%·PRO 29%
CARBS 37G46% OF CAL
4G FIBER30G OTHER3G TOTAL SUGAR
FAT 14G37% OF CAL
6G SAT8G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A wild rice and bread stuffing enriched with creamy goat cheese and turkey, flavored with aromatics and herbs. Traditionally served alongside turkey or other roasted meats.
sideamericanpork🥧 baking dish🍳 skillet🔥 oven
View the full recipe on Mel's Kitchen Cafe →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 12- 2 cups wild rice (I used a blend of wild and brown rice)
- 8 ounces turkey bacon (chopped)
- 4 tablespoons butter
- 1 cup diced yellow onion
- 1/2 cup diced carrots
- 1/2 cup diced celery
- 3 cloves garlic (finely chopped)
- 2 teaspoons dried thyme
- 1 day-old loaf country-style or artisan bread, cubed (about 6 cups of bread cubes)
- 12 ounces goat cheese or cream cheese
- 1/2 cup fresh flat-leaf parsley (chopped)
- 1 teaspoon salt
- 1/2 teaspoon pepper
- 2 cups chicken broth or stock
At a glance
PER SERVING · TIME 60M
CAL 16%·PRO 29%
CARBS 37G46% OF CAL
4G FIBER30G OTHER3G TOTAL SUGAR
FAT 14G37% OF CAL
6G SAT8G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Cook
- 45m
- Sodium
- 802mg
- Total sugar
- 3g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 184mg
- Calcium
- 122mg
- Iron
- 3mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 802MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
