Fit Mitten Kitchen · by Ashley★ 5.0 (1)
Whole Wheat Snickerdoodles
NUTRITION · PER SERVING20M COOK
CAL 5%·PRO 3%
CARBS 14G54% OF CAL
1G FIBER5G OTHER8G TOTAL SUGAR
FAT 5G43% OF CAL
3G SAT2G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A whole wheat version of classic snickerdoodles with cinnamon sugar coating. Lightly lightened but still flavorful and delicious.
dessertamericanbaked good🍪 sheet pan🥣 mixer🔥 ovendairy freevegetarian
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Nutrition & ingredients
Ingredients
serves 20- 1.5 cups + 1 tablespoon whole wheat white flour
- 3/4 teaspoon cream of tartar
- 1/2 teaspoon baking soda
- 1/4 teaspoon kosher salt
- 2/3 cup granulated sugar
- 1/2 cup unsalted butter (softened (plant based or conventional))
- 1 large egg (room temperature*)
- 1 teaspoon vanilla extract
- 2 teaspoons cinnamon
- 2 tablespoons granulated sugar
At a glance
PER SERVING · TIME 20M
CAL 5%·PRO 3%
CARBS 14G54% OF CAL
1G FIBER5G OTHER8G TOTAL SUGAR
FAT 5G43% OF CAL
3G SAT2G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 10m
- Sodium
- 58mg
- Total sugar
- 8g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 59mg
- Calcium
- 5mg
- Iron
- 0.30mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 58MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.