Whole Wheat Molasses Rolls
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Spicy Southern Kitchen · by Christin Mahrlig

Whole Wheat Molasses Rolls

NUTRITION · PER SERVING40M COOK
CAL 12%·PRO 16%
CARBS 44G74% OF CAL
5G FIBER13G ADDED0G INTRINSIC26G OTHER13G TOTAL SUGAR
FAT 4G14% OF CAL
1G SAT2G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

Rich and chewy whole wheat rolls with a touch of molasses sweetness, topped with oats and sunflower seeds. Homemade and full of flavor for any meal.

sideamericanbaked goodvegetarian
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Nutrition & ingredients

Ingredients

serves 12
  • 1 cup warm water (105 to 110 degrees)
  • 4 teaspoons active dry yeast
  • 1 teaspoon sugar
  • 2 cups all-purpose flour
  • 1/4 cup packed light brown sugar
  • 1/4 cup molasses
  • 3 tablespoons honey
  • 2 tablespoons unsweetened cocoa powder
  • 2 tablespoons unsalted butter, (softened)
  • 1 large egg
  • 2 teaspoons salt
  • 2 1/4 cups whole wheat flour, (divided)
  • 1 egg white, (lightly beaten)
  • 1 tablespoon old-fashioned oats
  • 2 teaspoons sunflower seeds
PREP
20M
SODIUM
403MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.