Half Baked Harvest · by Tieghan Gerard★ 4.7 (13)
Whole Wheat Graham Cracker Banana Bread
NUTRITION · PER SERVING125M COOK
CAL 17%·PRO 9%
CARBS 40G47% OF CAL
2G FIBER17G OTHER20G TOTAL SUGAR
FAT 19G49% OF CAL
4G SAT15G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A hearty, moist whole wheat banana bread with graham cracker crumbs and warm spices. Satisfying for breakfast or an afternoon snack.
mainamericanbaked good🍪 sheet pan🥧 baking dish🔥 ovendairy freevegetarian
View the full recipe on Half Baked Harvest →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 8- 1 1/2 cups [graham cracker crumbs|https://www.halfbakedharvest.com/honey-bunny-grahams/]
- 1/2 cup whole wheat pastry flour or white whole wheat flour
- 1 teaspoon baking soda
- 1/2 teaspoon salt
- 1/4 teaspoon cinnamon
- 2 eggs
- 1/2 cup loosely packed brown sugar
- 1/3 cup canned coconut milk
- 1/2 cup canola oil
- 4 very ripe bananas (mashed)
- 1 teaspoon vanilla extract
At a glance
PER SERVING · TIME 125M
CAL 17%·PRO 9%
CARBS 40G47% OF CAL
2G FIBER17G OTHER20G TOTAL SUGAR
FAT 19G49% OF CAL
4G SAT15G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 1h 25m
- Sodium
- 430mg
- Total sugar
- 20g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
- PREP
- 10M
- SODIUM
- 430MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.