Joy Food Sunshine · by Laura Sandford★ 5.0 (11)
Whole Wheat Dinner Rolls Recipe
NUTRITION · PER SERVING150M COOK
CAL 9%·PRO 13%
CARBS 27G59% OF CAL
4G FIBER3G ADDED1G INTRINSIC20G OTHER4G TOTAL SUGAR
FAT 6G28% OF CAL
3G SAT3G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Soft, fluffy whole wheat rolls lightly sweetened with honey and enriched with butter. A wholesome bread to accompany any main dish.
sideamericanbaked good🍪 sheet pan🥧 baking dish🔥 ovenvegetarian
View the full recipe on Joy Food Sunshine →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 12- ½ cup warm water
- 2 Tablespoons honey
- 1 Tablespoon active dry yeast
- ¼ cup salted butter (melted)
- 1 cup whole milk (room temperature (or half and half))
- 1 egg (room temperature)
- 1 teaspoon fine sea salt
- 1 cup all-purpose flour
- 2 to 2 ½ cups whole wheat flour
At a glance
PER SERVING · TIME 150M
CAL 9%·PRO 13%
CARBS 27G59% OF CAL
4G FIBER3G ADDED1G INTRINSIC20G OTHER4G TOTAL SUGAR
FAT 6G28% OF CAL
3G SAT3G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Cook
- 15m
- Sodium
- 242mg
- Total sugar
- 4g
- Added sugar
- 3g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 171mg
- Calcium
- 42mg
- Iron
- 1mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 242MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.