Whole Wheat Chocolate Cherry Muffins
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Chocolate and cherry muffins made with whole wheat flour and Greek yogurt for a more wholesome treat. They're tender and flavorful, suitable for breakfast, snacks, or dessert.
We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 12- 1 cup whole wheat pastry flour
- 1 tsp baking powder
- 1/2 tsp baking soda
- 1/4 cup cocoa powder
- 3/4 cup brown sugar
- 1 6 oz container plain non-fat Greek yogurt
- 1/4 cup canola oil
- 1 egg
- 1/2 cup dried cherries
- 1/4 cup mini chocolate chips
At a glance
PER SERVING · TIME 32M
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Cook
- 17m
- Sodium
- 68mg
- Total sugar
- 15g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 108mg
- Calcium
- 31mg
- Iron
- 1mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 68MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.