Bowl of Delicious · by Elizabeth Lindemann★ 5.0 (3)
Whole Wheat Apple Cider Donut Muffins
NUTRITION · PER SERVING40M COOK
CAL 13%·PRO 7%
CARBS 39G60% OF CAL
3G FIBER14G OTHER21G TOTAL SUGAR
FAT 12G41% OF CAL
6G SAT5G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Fluffy whole wheat muffins with apple cider, warm spices, and a cinnamon-sugar coating. They taste like apple cider donuts but in muffin form.
mainamericanbaked good🥧 baking dish🥣 mixer⚡ microwave🥄 saucepan🔥 ovenvegetarian
View the full recipe on Bowl of Delicious →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 12- 2 cups apple cider (or apple juice, in a pinch)
- 1 teaspoon ground cinnamon
- 1/4 teaspoon ground cloves (or 10 whole cloves)
- 1/4 teaspoon ground nutmeg
- 1/2 cup butter (softened)
- 3/4 cup sugar
- 2 eggs
- 1 teaspoon vanilla extract
- 1 teaspoon baking powder
- 1/2 teaspoon baking soda
- 1/2 teaspoon kosher salt
- 2 1/4 cups whole wheat pastry flour
- 3 tablespoons salted butter (melted)
- 1/4 cup sugar
- 2 teaspoons cinnamon
At a glance
PER SERVING · TIME 40M
CAL 13%·PRO 7%
CARBS 39G60% OF CAL
3G FIBER14G OTHER21G TOTAL SUGAR
FAT 12G41% OF CAL
6G SAT5G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 25m
- Cook
- 15m
- Sodium
- 220mg
- Total sugar
- 21g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 140mg
- Calcium
- 15mg
- Iron
- 1mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 25M
- SODIUM
- 220MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.