
Foolproof Living · by Aysegul Sanford★ 5.0 (12)
Whole Roasted Chicken and Potatoes Recipe
NUTRITION · PER SERVING135M COOK
CAL 59%·PRO 100%
CARBS 37G13% OF CAL
5G FIBER0G ADDED0G INTRINSIC30G OTHER2G TOTAL SUGAR
FAT 76G58% OF CAL
20G SAT56G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A whole chicken roasted on a bed of Yukon gold potatoes until the potatoes absorb the savory drippings and become creamy. Simple, paleo-friendly, and full of flavor.
mainamericanroastchicken🌡️ thermometer🍳 skillet🔥 ovendairy freegluten free
View the full recipe on Foolproof Living →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 4- 1 3 ½ - to 4 pounds whole chicken, giblets discarded
- Kosher Salt and black pepper
- 3 tablespoons vegetable oil (divided)
- 2 cloves of garlic (peeled and minced)
- 2 teaspoons fresh thyme (minced)
- 1 ½ teaspoons smoked paprika
- 1 ½ teaspoons grated lemon zest (plus lemon wedges for serving)
- 2 pounds Yukon Gold potatoes (sliced into 1-inch thick pieces)
- Lemon wedges (for serving (optional))
At a glance
PER SERVING · TIME 135M
CAL 59%·PRO 100%
CARBS 37G13% OF CAL
5G FIBER0G ADDED0G INTRINSIC30G OTHER2G TOTAL SUGAR
FAT 76G58% OF CAL
20G SAT56G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 1h
- Cook
- 1h 15m
- Sodium
- 1257mg
- Total sugar
- 2g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 1017mg
- Calcium
- 16mg
- Iron
- 5mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 60M
- SODIUM
- 1257MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
