Whole Grain Apple Pie Muffins
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Bowl of Delicious · by Elizabeth Lindemann5.0 (3)

Whole Grain Apple Pie Muffins

NUTRITION · PER SERVING30M COOK
CAL 13%·PRO 9%
CARBS 35G54% OF CAL
3G FIBER14G OTHER18G TOTAL SUGAR
FAT 11G40% OF CAL
7G SAT5G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

Whole grain muffins studded with fresh apples and cinnamon, sweetened with maple syrup and yogurt. Healthy and autumn-spiced, they taste like apple pie in muffin form.

mainamericanbaked goodvegetarian
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Nutrition & ingredients

Ingredients

serves 12
  • 1/2 cup butter (melted (1 stick))
  • 1 cup plain yogurt
  • 1 egg
  • 1/2 cup brown sugar
  • 1/2 cup maple syrup
  • 1 teaspoon cinnamon
  • 1 teaspoon baking soda
  • 1 teaspoon baking powder
  • 1 teaspoon vanilla extract
  • 1/2 teaspoon kosher salt
  • 1 cup old-fashioned oats
  • 1 cup whole wheat flour
  • 1 apple (finely diced)
  • 2 tablespoons pure maple syrup
  • 1/4 cup old-fashioned oats
  • 1/4 cup whole wheat flour
  • 1/2 teaspoon cinnamon
  • 2 tablespoons butter (melted)
PREP
10M
SODIUM
272MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.