Yellow Bliss Road · by Kristin Maxwell★ 5.0 (2)
Whole Chicken In the Crockpot
NUTRITION · PER SERVING250M COOK
CAL 51%·PRO 100%
CARBS 8G3% OF CAL
1G FIBER0G ADDED4G INTRINSIC4G OTHER4G TOTAL SUGAR
FAT 74G66% OF CAL
20G SAT54G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A whole chicken slow-cooked with lemon, garlic, and herbs until juicy and tender. Simple to prepare and yields moist, flavorful rotisserie-style chicken.
mainamericanchicken⏲️ slow cooker🔥 ovendairy freegluten free
View the full recipe on Yellow Bliss Road →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 5- 1 5-6 lbs whole chicken, giblets removed
- 2 tablespoons extra virgin olive oil (divided)
- 1 tablespoon salt
- 1 tablespoon garlic powder
- 1 teaspoon ground black pepper
- 1 teaspoon paprika
- 1 small sweet onion (cut into wedges)
- 1 cup water
- 1 lemon (cut in half)
- 1 small bunch fresh poultry herbs (a few sprigs of rosemary, thyme and sage)
At a glance
PER SERVING · TIME 250M
CAL 51%·PRO 100%
CARBS 8G3% OF CAL
1G FIBER0G ADDED4G INTRINSIC4G OTHER4G TOTAL SUGAR
FAT 74G66% OF CAL
20G SAT54G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 4h
- Sodium
- 2444mg
- Total sugar
- 4g
- Added sugar
- 0g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 1183mg
- Calcium
- 22mg
- Iron
- 5mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 2444MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.