The Magical Slow Cooker · by Sarah Olson★ 5.0 (1)
Whole Chicken and Butternut Squash
NUTRITION · PER SERVING500M COOK
CAL 58%·PRO 100%
CARBS 16G6% OF CAL
3G FIBER0G ADDED3G INTRINSIC10G OTHER3G TOTAL SUGAR
FAT 84G65% OF CAL
30G SAT54G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A whole chicken slow-cooked with butternut squash, herbs, and broth until juicy and tender. Cozy, all-in-one meal with rich, comforting flavor.
mainamericanchicken⏲️ slow cookergluten free
View the full recipe on The Magical Slow Cooker →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 6- 6 lb. whole chicken
- 1 butternut squash (peeled and cubed)
- 1 tsp salt
- 1/4 tsp pepper
- 1 tsp paprika
- 2 tsp fresh rosemary (1 tsp. dry)
- 2 tbsp lemon juice (½ a lemon)
- 1/2 cup butter (melted)
At a glance
PER SERVING · TIME 500M
CAL 58%·PRO 100%
CARBS 16G6% OF CAL
3G FIBER0G ADDED3G INTRINSIC10G OTHER3G TOTAL SUGAR
FAT 84G65% OF CAL
30G SAT54G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 20m
- Cook
- 8h
- Sodium
- 1683mg
- Total sugar
- 3g
- Added sugar
- 0g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 511mg
- Calcium
- 35mg
- Iron
- 5mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 20M
- SODIUM
- 1683MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.