White Turkey Chili
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A hearty white chili made with lean ground turkey, white beans, corn, and fire-roasted green chiles. It's a warming, protein-packed main course that feels comforting without being heavy.
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Nutrition & ingredients
1 ingredient need review. The nutrition shown is the resolved subtotal, not zero.
Ingredients
serves 4- 1 tablespoon olive oil
- 1-1/2 cups finely diced yellow onion
- 1 pound ground turkey ((93/7), see note 1)
- 3/4 teaspoon dried oregano
- 3/4 teaspoon paprika
- 1 tablespoon ground chili powder
- 1 tablespoon ground cumin
- Salt and pepper
- 1 (4-ounce) can mild diced green chiles
- 1 tablespoon minced garlic
- 1 (10-ounce) can mild green enchilada sauce
- 3 cups chicken stock (divided; I love Swanson)
- 3 (15.5-ounce) cans cannellini beans (rinsed and drained, divided)
- 1-1/2 cups frozen corn
- 2 tablespoons fresh lime juice (optional)
- 1/4 cup chopped cilantro (optional)
- Toppings as desired (see note 3)
At a glance
PER SERVING · TIME 40M
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 25m
- Cook
- 15m
- Sodium
- 1756mg
- Total sugar
- 12g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 1434mg
- Calcium
- 297mg
- Iron
- 9mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 25M
- SODIUM
- 1756MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.