White Texas Sheet Cake
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Spicy Southern Kitchen · by Christin Mahrlig5.0 (2)

White Texas Sheet Cake

NUTRITION · PER SERVING35M COOK
CAL 20%·PRO 12%
CARBS 65G66% OF CAL
3G FIBER9G OTHER53G TOTAL SUGAR
FAT 13G31% OF CAL
4G SAT10G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

A moist almond-flavored cake topped with almond icing creates an exceptionally indulgent sheet cake. This Southern classic is rich, buttery, and feeds a crowd.

dessertsouthernbaked goodvegetarian
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Nutrition & ingredients

Ingredients

serves 20
  • 2 cups all-purpose flour
  • 2 cups sugar
  • 1 teaspoon baking powder
  • 1 teaspoon salt
  • 1/4 teaspoon baking soda
  • 1 cup butter (cut into cubes)
  • 1 cup water
  • 2 large eggs
  • 1/2 cup sour cream
  • 1 teaspoon almond extract
  • 11 tablespoons butter (cut into cubes)
  • 1/3 cup milk
  • 5 cups confectioner's sugar
  • 1/2 teaspoon almond extract
  • 1/2 cup sliced almonds (toasted)
PREP
15M
SODIUM
197MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.