Mel's Kitchen Cafe · by Mel★ 5.0 (3)
White Peppermint Hot Chocolate
NUTRITION · PER SERVING18M COOK
CAL 32%·PRO 25%
CARBS 55G35% OF CAL
0G FIBER1G OTHER53G TOTAL SUGAR
FAT 41G58% OF CAL
25G SAT15G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A rich white hot chocolate made with melted peppermint candy, milk, and heavy cream. Sweet, minty, and indulgent, topped with whipped cream and candy.
drinkamerican🥄 saucepangluten freevegetarian
View the full recipe on Mel's Kitchen Cafe →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 4- 2/3 cup cold heavy whipping cream
- 6-8 hard red-and-white-striped peppermint candies (crushed)
- 4 cups milk
- 8 ounces white bar chocolate (chopped (see note))
- 1/2 teaspoon peppermint extract
- Additional coarsely crushed peppermint candies for sprinkling (if desired)
At a glance
PER SERVING · TIME 18M
CAL 32%·PRO 25%
CARBS 55G35% OF CAL
0G FIBER1G OTHER53G TOTAL SUGAR
FAT 41G58% OF CAL
25G SAT15G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 8m
- Sodium
- 179mg
- Total sugar
- 53g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 201mg
- Calcium
- 443mg
- Iron
- 0.18mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 179MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.