Budget Bytes · by Beth Moncel★ 4.7 (30)
White Chocolate Strawberry Scones
NUTRITION · PER SERVING35M COOK
CAL 15%·PRO 13%
CARBS 46G60% OF CAL
3G FIBER18G OTHER24G TOTAL SUGAR
FAT 10G30% OF CAL
5G SAT5G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Tender scones studded with white chocolate and strawberry, lightly sweetened and baked until golden. A classic treat for breakfast or afternoon tea.
dessertamericanbaked good🍪 sheet pan🔥 ovenvegetarian
View the full recipe on Budget Bytes →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 8- 2 cups all-purpose flour ($0.36)
- 2 Tbsp granulated sugar ($0.12)
- 2 tsp baking powder ($0.04)
- 1/2 tsp salt ($0.02)
- 6 Tbsp butter (cold, $0.60)
- 1 cup strawberries (sliced, $1.40*)
- 1/2 cup white chocolate chips ($1.10)
- 2 large eggs ($0.54)
- 1/4 cup milk ($0.10)
- 1/2 tsp vanilla extract ($0.32)
- 1/2 cup powdered sugar ($0.04)
- 1/4 tsp vanilla extract ($0.16)
- 1 Tbsp milk ($0.03)
At a glance
PER SERVING · TIME 35M
CAL 15%·PRO 13%
CARBS 46G60% OF CAL
3G FIBER18G OTHER24G TOTAL SUGAR
FAT 10G30% OF CAL
5G SAT5G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 20m
- Cook
- 15m
- Sodium
- 215mg
- Total sugar
- 24g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 174mg
- Calcium
- 51mg
- Iron
- 1mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 20M
- SODIUM
- 215MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.