Two Peas & Their Pod · by Maria Lichty★ 4.5 (24)
White Chocolate Raspberry Cookies
NUTRITION · PER SERVING25M COOK
CAL 9%·PRO 5%
CARBS 25G55% OF CAL
1G FIBER7G OTHER16G TOTAL SUGAR
FAT 8G42% OF CAL
4G SAT5G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Soft and chewy cookies studded with white chocolate chips and freeze-dried raspberries. Sweet, slightly tart, and pretty enough for a dessert table or afternoon snack.
dessertamericanbaked good🍪 sheet pan🥣 mixer🔥 ovenvegetarian
View the full recipe on Two Peas & Their Pod →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 30- 3 cups all-purpose flour
- 1 teaspoon baking soda
- 1/2 teaspoon baking powder
- 1 teaspoon sea salt
- 1 cup unsalted butter, (at cool room temperature)
- 1 cup packed light brown sugar
- 1 cup granulated sugar
- 2 large eggs
- 1 tablespoon pure vanilla extract
- 1/4 teaspoon almond extract, (optional)
- 1 cup white chocolate chips
- 1 cup freeze dried raspberries
- Flaky sea salt, (for sprinkling on cookies)
At a glance
PER SERVING · TIME 25M
CAL 9%·PRO 5%
CARBS 25G55% OF CAL
1G FIBER7G OTHER16G TOTAL SUGAR
FAT 8G42% OF CAL
4G SAT5G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Cook
- 10m
- Sodium
- 72mg
- Total sugar
- 16g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 67mg
- Calcium
- 22mg
- Iron
- 0.55mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 72MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.