White Chocolate Raspberry Cheesecake
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A decadent cheesecake featuring creamy white chocolate filling with a raspberry swirl, sitting on a crunchy Oreo crust. This sophisticated dessert balances rich, sweet, and tangy flavors in every bite.
We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 12- 20 OREO cookies
- 4 tablespoons salted butter (melted)
- 1 cup raspberry preserves
- 2 cups raspberries (frozen or fresh)
- 11 ounces white chocolate chips (or white chocolate)
- ¾ cup heavy cream
- 24 ounces cream cheese (room temperature)
- ¾ cup powdered sugar
- ½ cup sour cream (or Greek yogurt, room temperature)
- 3 large eggs (room temperature)
- fresh raspberries
- whipped cream
At a glance
PER SERVING · TIME 100M
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 25m
- Cook
- 1h 15m
- Sodium
- 259mg
- Total sugar
- 60g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 210mg
- Calcium
- 133mg
- Iron
- 1mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 25M
- SODIUM
- 259MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.