White Chocolate Raspberry Cheesecake
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A creamy cheesecake with a graham cracker crust, white chocolate flavor, and a raspberry swirl on top. Rich and decadent, this is an impressive dessert for special occasions.
We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 12- 1 ½ cup graham cracker crumbs (about 12 crackers)
- ¼ cup sugar
- ¼ cup butter (melted)
- Pinch salt
- 1 12- ounce package of frozen raspberries
- ½ cup water
- 1 teaspoon lemon juice
- 1 tablespoon cornstarch
- 2 tablespoons granulated sugar
- 2 pounds cream cheese (softened (4-8oz packages))
- 8 ounces sour cream
- ⅔ cup granulated sugar
- 4 large eggs
- 2 teaspoons Vanilla extract
- 8 ounces high quality white chocolate (melted and cooled)
At a glance
PER SERVING · TIME 510M
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 1h
- Cook
- 1h 30m
- Sodium
- 457mg
- Total sugar
- 36g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 268mg
- Calcium
- 146mg
- Iron
- 1mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 60M
- SODIUM
- 457MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.