
Grandbaby Cakes · by Jocelyn (Grandbaby Cakes)★ 5.0 (11)
White Chocolate Raspberry Bundt Cake Recipe
NUTRITION · PER SERVING175M COOK
CAL 29%·PRO 13%
CARBS 73G51% OF CAL
2G FIBER21G OTHER50G TOTAL SUGAR
FAT 29G46% OF CAL
17G SAT12G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A beautiful white chocolate bundt cake swirled with raspberry jam and studded with fresh raspberries. Moist and elegant with bright fruit flavor.
dessertamericanbaked good🥣 mixer⚡ microwave🔥 ovengluten freevegetarian
View the full recipe on Grandbaby Cakes →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 16- 1 ½ cups unsalted butter (room temperature)
- 2 ½ cups granulated sugar
- 1 tablespoon vanilla extract
- 6 large eggs (room temperature)
- 3 cups cake flour (sifted)
- 1 teaspoon kosher salt
- ¼ teaspoon baking soda
- 1 cup sour cream (room temperature)
- 4 ounces white chocolate (chopped fine)
- 2 tablespoons milk
- ½ cup seedless raspberry jam (melted)
- 1 ½ teaspoons red food coloring
- 8 ounces white chocolate (chopped fine)
- 3 tablespoons milk
- 12 oz fresh raspberries
- confectioner's sugar (for dusting)
At a glance
PER SERVING · TIME 175M
CAL 29%·PRO 13%
CARBS 73G51% OF CAL
2G FIBER21G OTHER50G TOTAL SUGAR
FAT 29G46% OF CAL
17G SAT12G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Cook
- 1h 30m
- Sodium
- 183mg
- Total sugar
- 50g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 171mg
- Calcium
- 85mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 183MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
