
The Salty Marshmallow · by Nichole★ 5.0 (6)
White Chocolate Peppermint Almond Clusters
NUTRITION · PER SERVING15M COOK
CAL 20%·PRO 12%
CARBS 34G35% OF CAL
3G FIBER3G OTHER29G TOTAL SUGAR
FAT 26G59% OF CAL
9G SAT16G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
White chocolate-coated candy clusters mixing roasted almonds and crushed peppermint. A simple, festive treat ideal for holiday celebrations.
dessertamericanbaked good🍪 sheet pan⚡ microwave🥄 saucepandairy freegluten freeveganvegetarian
View the full recipe on The Salty Marshmallow →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 15- 1 Pound Vanilla Almond Bark
- 1 Teaspoon Vanilla Extract
- 1/4 Teaspoon Salt
- 16 Ounces Roasted Almonds
- 1 Cup Crushed Peppermint Candies, (Divided)
At a glance
PER SERVING · TIME 15M
CAL 20%·PRO 12%
CARBS 34G35% OF CAL
3G FIBER3G OTHER29G TOTAL SUGAR
FAT 26G59% OF CAL
9G SAT16G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5m
- Cook
- 10m
- Sodium
- 176mg
- Total sugar
- 29g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 0.42mg
- Calcium
- 94mg
- Iron
- 1mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 5M
- SODIUM
- 176MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
