
White Chocolate Peanut Butter Cookie Cups Recipe
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
White chocolate and peanut butter cookie cups with chocolate candies baked inside and finished with sprinkles. Sweet, rich, and indulgent with a fun surprise center. Perfect for celebrations and gift-giving.
We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 48- 1 1/4 cup unsalted butter, (melted)
- 2 cups light brown sugar, (packed)
- 1 cup granulated sugar
- 3 large eggs
- 1 Tablespoon pure vanilla extract
- 4 1/4 cups all-purpose flour
- 2 teaspoons baking powder
- 2 teaspoons cornstarch
- 1/2 teaspoon kosher salt
- 1 package white chocolate morsels (11 ounce )
- 1 package peanut butter morsels (10 ounce )
- 48 miniature white chocolate Reese's peanut butter cups
- sprinkles (optional)
At a glance
PER SERVING · TIME 25M
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Cook
- 10m
- Sodium
- 66mg
- Total sugar
- 24g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 45mg
- Calcium
- 38mg
- Iron
- 0.52mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 66MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
