Buns in My Oven · by Karly Campbell★ 4.0 (40)
White Chocolate Macadamia Nut Cookies
NUTRITION · PER SERVING16M COOK
CAL 17%·PRO 8%
CARBS 38G46% OF CAL
1G FIBER0G ADDED0G INTRINSIC18G OTHER19G TOTAL SUGAR
FAT 18G49% OF CAL
9G SAT9G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Chewy cookies loaded with white chocolate chips and crunchy macadamia nuts. Thick, indulgent, and ready in under 20 minutes.
dessertamericanbaked good🍪 sheet pan🔥 ovenvegetarian
View the full recipe on Buns in My Oven →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 9- 1/2 cup butter (melted)
- 1/2 cup brown sugar
- 1/4 cup granulated sugar
- 1 large egg
- 2 teaspoons vanilla extract
- 1 2/3 cup flour
- 1/2 teaspoon baking soda
- 1/2 teaspoon salt
- 1/2 cup macadamia nuts (chopped)
- 1/2 cup white chocolate chips
At a glance
PER SERVING · TIME 16M
CAL 17%·PRO 8%
CARBS 38G46% OF CAL
1G FIBER0G ADDED0G INTRINSIC18G OTHER19G TOTAL SUGAR
FAT 18G49% OF CAL
9G SAT9G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5m
- Cook
- 11m
- Sodium
- 298mg
- Total sugar
- 19g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 97mg
- Calcium
- 35mg
- Iron
- 1mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 5M
- SODIUM
- 298MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.