White Chocolate Macadamia Nut Cookies
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Sugar Spun Run · by Sam Merritt4.9 (58)

White Chocolate Macadamia Nut Cookies

NUTRITION · PER SERVING56M COOK
CAL 11%·PRO 6%
CARBS 24G45% OF CAL
2G FIBER0G ADDED0G INTRINSIC8G OTHER14G TOTAL SUGAR
FAT 12G50% OF CAL
6G SAT6G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

Decadent white chocolate and macadamia nut cookies made with browned butter and topped with flaky sea salt. Soft centers with chewy edges, sophisticated and indulgent.

dessertamericanbaked goodvegetarian
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Nutrition & ingredients

Ingredients

serves 28
  • 1 cup unsalted butter
  • 1 cup brown sugar
  • ⅔ cup white sugar
  • 2 large eggs (room temperature preferred)
  • 1 ½ teaspoon vanilla extract
  • 2 ¾ cups all-purpose flour
  • 1 Tablespoon cornstarch (cornflour in UK)
  • 1 teaspoon baking powder
  • 1 teaspoon baking soda
  • ¾ teaspoon salt
  • 1 cups premium white chocolate chips
  • 1 cup Macadamia nut pieces
  • sea salt for sprinkling (optional)
PREP
45M
SODIUM
119MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.