White Chocolate Cranberry Oatmeal Cookies
View original ↗
Sugar Spun Run · by Sam Merritt4.9 (55)

White Chocolate Cranberry Oatmeal Cookies

NUTRITION · PER SERVING60M COOK
CAL 10%·PRO 6%
CARBS 27G54% OF CAL
2G FIBER0G ADDED0G INTRINSIC9G OTHER17G TOTAL SUGAR
FAT 9G40% OF CAL
5G SAT4G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

Big, chewy oatmeal cookies studded with white chocolate and tart dried cranberries. A classic treat for snacking or dessert.

dessertamericanbaked goodvegetarian
View the full recipe on Sugar Spun Run

We index the facts; the cooking instructions live with the creator.

Nutrition & ingredients

Ingredients

serves 30
  • 2 ½ cups old fashioned rolled oats (measure before processing in food processor)
  • 1 cup butter (softened to room temperature)
  • 1 cup light brown sugar (tightly packed)
  • ¼ cup sugar
  • 2 large eggs
  • 1 ½ teaspoon vanilla extract
  • 1 ¾ cup all-purpose flour
  • 1 teaspoon cornstarch (cornflour in UK)
  • 1 teaspoon baking soda
  • ¾ teaspoon salt
  • ½ teaspoon cinnamon
  • 1 ¼ cup premium white chocolate chips
  • 1 ¼ cup dried cranberries or Craisins
PREP
20M
SODIUM
160MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.