Fit Foodie Finds · by Lee Funke★ 5.0 (6)
White Chocolate Cranberry Oatmeal Cookies
NUTRITION · PER SERVING34M COOK
CAL 12%·PRO 7%
CARBS 36G58% OF CAL
2G FIBER9G OTHER24G TOTAL SUGAR
FAT 11G41% OF CAL
7G SAT5G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Oatmeal cookies with white chocolate and tart dried cranberries. Chewy and satisfying, they work as an after-school snack or light dessert.
dessertamericanbaked good⚙️ food processor🍪 sheet pan🥣 mixer🔥 ovenvegetarian
View the full recipe on Fit Foodie Finds →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 16- 1/2 cup unsalted butter (cold and cut into tablespoon pads)
- 1 cup light brown sugar (packed)
- 1 large egg
- 1 teaspoon vanilla extract
- 1.5 cups rolled oats
- 1 cup white whole wheat flour
- 1/2 teaspoon baking powder
- 1 teaspoon ground cinnamon
- 1/8 teaspoon salt
- 1/2 cup white chocolate chips
- 1/2 cup dried cranberries
- white chocolate chips
- sea salt
At a glance
PER SERVING · TIME 34M
CAL 12%·PRO 7%
CARBS 36G58% OF CAL
2G FIBER9G OTHER24G TOTAL SUGAR
FAT 11G41% OF CAL
7G SAT5G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 20m
- Cook
- 14m
- Sodium
- 41mg
- Total sugar
- 24g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 79mg
- Calcium
- 45mg
- Iron
- 0.67mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 20M
- SODIUM
- 41MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.