White Chocolate Cranberry Cheesecake
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A showstopping baked cheesecake with a dark cookie crust, creamy white chocolate filling swirled with tart cranberries and bright orange zest. Rich and elegant, it's holiday dessert perfection. Best served chilled.
We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 16- 26 OREO cookies
- 4 tablespoons salted butter (melted)
- 32 ounces cream cheese (softened)
- ¾ cup granulated sugar
- 1 tablespoon corn starch
- 2 teaspoons vanilla extract
- 3 large eggs (room temperature)
- 4 ounces white chocolate (melted)
- 1 cup dried cranberries (sweetened or unsweetened)
- 1 tablespoon orange zest
- 4 ounces white chocolate
- 3 tablespoons heavy whipping cream
- 1 ½ cups granulated sugar (divided)
- ½ cup water
- 12 ounces cranberries (fresh)
At a glance
PER SERVING · TIME 65M
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 20m
- Cook
- 45m
- Sodium
- 316mg
- Total sugar
- 54g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 177mg
- Calcium
- 94mg
- Iron
- 0.87mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 20M
- SODIUM
- 316MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.