White Chocolate Cookies
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Festive butter cookies dipped in white chocolate and decorated with colorful sprinkles. A classic holiday treat that's simple to make and beloved for their sweet, buttery flavor.
We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 36- 1 cup unsalted butter (room temperature)
- 1 cup granulated sugar
- 3 large egg yolks (room temperature)
- 1 tablespoon vanilla extract
- 3 cups all-purpose flour
- ½ teaspoon salt
- 2 cups white chocolate melting wafers
- 2 tablespoons nonpareils sprinkles
At a glance
PER SERVING · TIME 92M
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 20m
- Cook
- 12m
- Sodium
- 42mg
- Total sugar
- 11g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 40mg
- Calcium
- 26mg
- Iron
- 0.41mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 20M
- SODIUM
- 42MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.