White Chocolate Chip Macadamia Nut Blondies
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Thick and chewy bars with white chocolate and macadamia nuts baked into a coconut and oat base. Sweet and indulgent with a crispy-chewy texture, they deliver cookie flavor in bar form.
We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 14- 1 cup butter
- ½ cup coconut flakes
- 2 cups brown sugar
- 1 tablespoon vanilla
- 2 eggs
- 2 cups flour
- 1 teaspoon baking powder
- 1 ½ cups rolled oats
- ½ teaspoon salt
- 1 tablespoon milk
- 1 ½ cups white chocolate chips
- ½ cup roughly chopped macadamia nuts
- optional: coarse sea salt
At a glance
PER SERVING · TIME 40M
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Cook
- 25m
- Sodium
- 155mg
- Total sugar
- 33g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 258mg
- Calcium
- 104mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 155MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.