Kitchen Sanctuary · by Nicky Corbishley★ 5.0 (1)
White Chocolate Cherry Cups
NUTRITION · PER SERVING25M COOK
CAL 7%·PRO 3%
CARBS 19G52% OF CAL
0G FIBER2G OTHER18G TOTAL SUGAR
FAT 8G46% OF CAL
4G SAT3G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Bite-sized white chocolate cups filled with crushed biscuits and cherries. A simple three-ingredient no-bake treat.
dessertamerican⚡ microwavedairy freeveganvegetarian
View the full recipe on Kitchen Sanctuary →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 12- 250 g white chocolate (broken into chunks)
- 3 digestive biscuits (or graham crackers, crushed)
- 1/2 of a 400g (14oz) tin of cherry pie filling
At a glance
PER SERVING · TIME 25M
CAL 7%·PRO 3%
CARBS 19G52% OF CAL
0G FIBER2G OTHER18G TOTAL SUGAR
FAT 8G46% OF CAL
4G SAT3G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 25m
- Sodium
- 36mg
- Total sugar
- 18g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 77mg
- Calcium
- 43mg
- Iron
- 0.09mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 25M
- SODIUM
- 36MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.