Crazy for Crust · by Dorothy Kern★ 5.0 (1)
White Chocolate Brownies Recipe
NUTRITION · PER SERVING45M COOK
CAL 17%·PRO 9%
CARBS 42G49% OF CAL
1G FIBER6G OTHER35G TOTAL SUGAR
FAT 18G47% OF CAL
10G SAT8G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Vanilla-flavored brownies studded with white chocolate chips. Fudgy and rich, a sweet treat for dessert or special occasions.
dessertamericanbaked good⚡ microwave🥄 saucepan🔥 ovenvegetarian
View the full recipe on Crazy for Crust →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 12- 6 ounces (170g) premium white chocolate, broken into pieces
- ½ cup (113g) unsalted butter
- 1 cup (200g) granulated sugar
- 2 large eggs
- 1 teaspoon vanilla extract
- 1 cup (124g) all-purpose flour
- 1 cup (180g) white chocolate chips
- Additional premium white chocolate or white chocolate chips (for drizzle)
At a glance
PER SERVING · TIME 45M
CAL 17%·PRO 9%
CARBS 42G49% OF CAL
1G FIBER6G OTHER35G TOTAL SUGAR
FAT 18G47% OF CAL
10G SAT8G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 25m
- Cook
- 20m
- Sodium
- 36mg
- Total sugar
- 35g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 95mg
- Calcium
- 40mg
- Iron
- 0.57mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 25M
- SODIUM
- 36MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.