A Pinch of Healthy · by Marjorie @APinchOfHealthy★ 5.0 (1)
White Chocolate Bread Pudding
NUTRITION · PER SERVING65M COOK
CAL 29%·PRO 19%
CARBS 60G42% OF CAL
0G FIBER0G ADDED0G INTRINSIC14G OTHER46G TOTAL SUGAR
FAT 32G51% OF CAL
19G SAT13G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A creamy white chocolate custard poured over buttered bread cubes and baked until set, served with fresh berries. Indulgent yet approachable, with soft, custardy texture.
dessertamericanbaked good🥣 mixer⚡ microwave🔥 ovenvegetarian
View the full recipe on A Pinch of Healthy →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 14- 1 pound Brioche bread loaf (or Challah bread, cut into 1-inch cubes (see notes to let dry out overnight on the counter))
- 2, 12- ounce bags white chocolate chips (divided)
- 2 tablespoons unsalted butter
- 8 ounces cream cheese (at room temperature)
- 3/4 cup granulated sugar
- 1 cup whole milk
- 1 1/2 cups heavy whipping cream (divided)
- 4 large egg yolks (at room temperature)
- 2 large eggs (at room temperature)
- 1 tablespoon vanilla extract
- 1/8 teaspoon Kosher salt
- Assorted berries (for serving (optional))
At a glance
PER SERVING · TIME 65M
CAL 29%·PRO 19%
CARBS 60G42% OF CAL
0G FIBER0G ADDED0G INTRINSIC14G OTHER46G TOTAL SUGAR
FAT 32G51% OF CAL
19G SAT13G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 20m
- Cook
- 45m
- Sodium
- 268mg
- Total sugar
- 46g
- Added sugar
- ≥36g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 100mg
- Calcium
- 69mg
- Iron
- 1mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 20M
- SODIUM
- 268MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.