White Chocolate Bark - low carb, gluten free
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Melted white chocolate dotted with dried cranberries, pistachios, hemp hearts, and chia seeds. Low-carb and nutrient-dense—a sophisticated, crunchy-sweet treat for those avoiding sugar.
We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 25- 9 ounces sugar-free white chocolate chips (I use this brand)
- 2 tablespoon butter or coconut oil
- 1/2 cup Sugar Free Dried Cranberries, divided (get the recipe here)
- 1/2 cup shelled roasted and salted pistachios, divided
- 2 teaspoons hemp hearts, divided (I use this brand)
- 2 teaspoons chia seeds, divided (I use this brand)
At a glance
PER SERVING · TIME 15M
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Sodium
- 24mg
- Total sugar
- 3g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 70mg
- Calcium
- 29mg
- Iron
- 0.92mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 24MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.