Kitchen Sanctuary · by Nicky Corbishley★ 5.0 (2)
White Chocolate and Pistachio Blondies
NUTRITION · PER SERVING65M COOK
CAL 14%·PRO 11%
CARBS 25G36% OF CAL
2G FIBER2G OTHER21G TOTAL SUGAR
FAT 18G60% OF CAL
8G SAT11G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Gluten-free white chocolate and pistachio blondies made with almond and coconut flour. Soft, sweet, and nut-forward.
dessertbritishbaked good⚡ microwave🔥 ovengluten freevegetarian
View the full recipe on Kitchen Sanctuary →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 16- 150 g (5.3 oz) good quality white chocolate (usually gluten free, but check to be sure)
- 125 g (1/2 cup + 1 tbsp) unsalted butter (softened)
- 200 g (1 cup) golden caster sugar
- 150 g (2 cups minus 2 tsp) ground almonds/almond meal (not almond flour)
- 1/2 tsp gluten free baking powder
- 50 g (1/3 cup + 1 tsp) coconut flour
- 2 large eggs (lightly whisked)
- 1 tsp vanilla extract
- 2 tbsp milk
- 60 g (1/2 cup) chopped pistachios
- 50 g (1.7 oz) white chocolate
- 2 tbsp chopped pistachios
At a glance
PER SERVING · TIME 65M
CAL 14%·PRO 11%
CARBS 25G36% OF CAL
2G FIBER2G OTHER21G TOTAL SUGAR
FAT 18G60% OF CAL
8G SAT11G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Cook
- 50m
- Sodium
- 34mg
- Total sugar
- 21g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 219mg
- Calcium
- 71mg
- Iron
- 0.88mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 34MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.