Spicy Southern Kitchen · by Christin Mahrlig
White Chocolate and Macadamia Nut Coffee Cake
NUTRITION · PER SERVING50M COOK
CAL 19%·PRO 10%
CARBS 56G60% OF CAL
2G FIBER12G OTHER42G TOTAL SUGAR
FAT 15G37% OF CAL
7G SAT8G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A sweet coffee cake studded with white chocolate chips and macadamia nuts, topped with a vanilla glaze. Rich and indulgent, perfect for breakfast or dessert.
dessertamericanbaked good🥣 mixer🥧 baking dish🔥 ovenvegetarian
View the full recipe on Spicy Southern Kitchen →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 16- 6 tablespoons butter (softened)
- 3/4 cup granulated sugar
- 3/4 cup packed light brown sugar
- 2 cups all-purpose flour
- 2 teaspoons baking powder
- 1/2 teaspoon salt
- 1/2 teaspoon cinnamon
- 1 1/2 cups milk
- 1 egg
- 1 teaspoon vanilla extract
- 2/3 cup packed light brown sugar
- 1/2 cup all-purpose flour
- 6 tablespoons cold butter, cut into pieces
- 3/4 cup chopped macadamia nuts
- 1 cup white chocolate chips
- 3/4 cup powdered sugar
- 2 to 3 teaspoons milk or half-and-half
- 1 teaspoon butter (softened)
- 1/4 teaspoon vanilla extract
At a glance
PER SERVING · TIME 50M
CAL 19%·PRO 10%
CARBS 56G60% OF CAL
2G FIBER12G OTHER42G TOTAL SUGAR
FAT 15G37% OF CAL
7G SAT8G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 20m
- Cook
- 30m
- Sodium
- 146mg
- Total sugar
- 42g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 127mg
- Calcium
- 68mg
- Iron
- 0.90mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 20M
- SODIUM
- 146MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.