
The Recipe Rebel · by Ashley Fehr★ 4.7 (15)
White Chicken Lasagna with Ham and Spinach
NUTRITION · PER SERVING70M COOK
CAL 25%·PRO 73%
CARBS 33G26% OF CAL
3G FIBER0G ADDED6G INTRINSIC24G OTHER6G TOTAL SUGAR
FAT 26G46% OF CAL
8G SAT17G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Layers of pasta, chicken, ham, and spinach bound together with a creamy Alfredo sauce and topped with melted cheese. An elegant yet comforting dish suitable for holidays.
mainamericancasserolechicken🥧 baking dish🔥 oven
View the full recipe on The Recipe Rebel →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 9- 1/2 cup butter or margarine
- 1 teaspoon minced garlic
- 1 teaspoons salt
- 1/2 teaspoon Italian seasoning
- 1/8 teaspoon pepper
- 1/2 cup all purpose flour
- 2 cups low sodium chicken broth
- 2 cups low fat milk
- 1/4 cup frozen spinach (thawed and squeezed dry)
- 1/3 cup shredded Parmesan cheese
- 12 Catelli Express oven-ready lasagna noodles ((uncooked))
- 2 cups shredded mozzarella cheese (divided)
- 2 chicken breasts (cooked, chopped or shredded)
- 2 cups chopped cooked ham
- 1/4 cup shredded Parmesan cheese (divided)
At a glance
PER SERVING · TIME 70M
CAL 25%·PRO 73%
CARBS 33G26% OF CAL
3G FIBER0G ADDED6G INTRINSIC24G OTHER6G TOTAL SUGAR
FAT 26G46% OF CAL
8G SAT17G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 1h
- Sodium
- 1363mg
- Total sugar
- 6g
- Added sugar
- 0g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 505mg
- Calcium
- 352mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 1363MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
