White Chicken Lasagna
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I Heart Naptime · by Jamielyn Nye5.0 (21)

White Chicken Lasagna

NUTRITION · PER SERVING90M COOK
CAL 23%·PRO 49%
CARBS 32G28% OF CAL
2G FIBER26G OTHER3G TOTAL SUGAR
FAT 25G50% OF CAL
9G SAT16G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

A creamy white sauce lasagna layered with chicken, spinach, ricotta, and melted cheese. Rich and comforting, it bakes until golden and bubbly.

mainitalianpastachicken
View the full recipe on I Heart Naptime

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Nutrition & ingredients

Ingredients

serves 8
  • 3 Tablespoons butter
  • 3 Tablespoons olive oil
  • 1 small onion (, chopped (about 1 cup))
  • 3 cloves garlic (, minced)
  • 2 teaspoons dried basil (, or 1 Tablespoon fresh)
  • 1 teaspoon Kosher salt
  • 1/2 teaspoon pepper
  • 6 Tablespoons all-purpose flour
  • 1/3 cup milk
  • 1/3 cup Greek yogurt
  • 1 2/3 cups chicken broth
  • 2 cups cooked chicken (, chopped (rotisserie is best))
  • 15 ounce container ricotta cheese
  • 1/3 cup basil pesto (, homemade or store-bought)
  • 1 egg
  • 9 no-boil lasagna noodles
  • 1 1/2 cups mozzarella cheese
  • 2-3 cups fresh spinach
  • 3-4 Tablespoons Parmesan cheese
PREP
40M
SODIUM
723MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.