Yellow Bliss Road · by Kristin Maxwell★ 5.0 (1)
White Chicken Enchiladas
NUTRITION · PER SERVING40M COOK
CAL 31%·PRO 70%
CARBS 45G28% OF CAL
3G FIBER2G ADDED3G INTRINSIC36G OTHER5G TOTAL SUGAR
FAT 35G50% OF CAL
17G SAT18G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Soft flour tortillas filled with cheesy, seasoned shredded chicken and covered in a creamy white sauce. A comforting Mexican-inspired casserole.
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View the full recipe on Yellow Bliss Road →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 6- 3 cups shredded chicken
- 1 teaspoon salt
- 1 teaspoon cumin
- 1/2 teaspoon garlic powder
- 1/2 teaspoon onion powder
- 1/2 teaspoon black pepper
- 2 ½ cups Monterey Jack cheese (shredded and divided)
- 10 8-inch flour tortillas (soft taco size)
- 3 tablespoons butter
- 3 tablespoons flour
- 1/2 cup white onion (finely diced)
- 1 clove garlic (minced)
- 2 cups chicken broth
- 1 cup sour cream
- 4 ounces canned chopped green chiles
At a glance
PER SERVING · TIME 40M
CAL 31%·PRO 70%
CARBS 45G28% OF CAL
3G FIBER2G ADDED3G INTRINSIC36G OTHER5G TOTAL SUGAR
FAT 35G50% OF CAL
17G SAT18G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 20m
- Sodium
- 1558mg
- Total sugar
- 5g
- Added sugar
- 2g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 515mg
- Calcium
- 466mg
- Iron
- 3mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 20M
- SODIUM
- 1558MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.