The Forked Spoon · by Jessica Randhawa★ 4.9 (91)
White Chicken Chili Recipe
NUTRITION · PER SERVING75M COOK
CAL 21%·PRO 76%
CARBS 33G32% OF CAL
8G FIBER5G SUGAR19G OTHER
FAT 15G33% OF CAL
6G SAT9G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A creamy white bean and chicken chili with roasted green chiles, corn, and warming spices. Hearty and comforting, with a rich broth and citrus brightness.
mainamericansoupchicken⚙️ food processor🫕 dutch ovengluten free
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Nutrition & ingredients
Ingredients
serves 8- 1 tablespoon olive oil
- 2 medium onions (diced)
- 2 jalapeños (seeded and diced (optional))
- 5 cloves garlic (minced)
- 1 (4 ounce) can diced green chilies
- 1 teaspoon ground cumin
- 1 teaspoon chili powder
- 1 teaspoon dried oregano
- 1 teaspoon salt (plus more to taste)
- ½ teaspoon black pepper
- 4 cups low-sodium chicken broth (plus more if needed)
- 2 pounds boneless skinless chicken breasts
- 2 (15 ounce) cans white cannellini beans
- 1½ cups frozen corn
- 8 ounce cream cheese (cut into cubes and brought to room temperature)
- 1 lime (juiced )
- For serving
At a glance
PER SERVING · TIME 75M
CAL 21%·PRO 76%
CARBS 33G32% OF CAL
8G FIBER5G SUGAR19G OTHER
FAT 15G33% OF CAL
6G SAT9G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Cook
- 1h
- Sodium
- 990mg
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 873mg
- Calcium
- 137mg
- Iron
- 3mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 990MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.