Two Peas & Their Pod · by Maria Lichty★ 4.6 (15)
White Chicken Chili Nachos
NUTRITION · PER SERVING17M COOK
CAL 30%·PRO 47%
CARBS 47G32% OF CAL
7G FIBER37G OTHER3G TOTAL SUGAR
FAT 35G53% OF CAL
12G SAT23G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Loaded sheet pan nachos topped with cheese, chicken, white beans, green chiles, and all the fixings. Perfect for game day or an easy dinner that everyone loves.
mainmexicanchickenbeans🍪 sheet pan🔥 oven
View the full recipe on Two Peas & Their Pod →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 8- 15 oz tortilla chips
- 2 cups shredded Monterey Jack cheese, (can use cheddar or Pepper Jack)
- 2 cups rotisserie chicken, (or cooked shredded chicken)
- 15 ounces white beans, (rinsed and drained)
- 4 ounces green chiles
- 1 avocado, (peeled, seeded, and cubed)
- 2 scallions, (green ends sliced thinly)
- 1/2 cup cilantro, (chopped)
- 1 jalapeño pepper, (seeded and thinly sliced)
- 1/2 cup sour cream
- Salsa verde, (for serving)
At a glance
PER SERVING · TIME 17M
CAL 30%·PRO 47%
CARBS 47G32% OF CAL
7G FIBER37G OTHER3G TOTAL SUGAR
FAT 35G53% OF CAL
12G SAT23G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 7m
- Sodium
- 1195mg
- Total sugar
- 3g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 633mg
- Calcium
- 301mg
- Iron
- 3mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 1195MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.