White Chicken Chili
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Chef Savvy · by Kelley Simmons5.0 (3)

White Chicken Chili

NUTRITION · PER SERVING30M COOK
CAL 44%·PRO 100%
CARBS 69G32% OF CAL
20G FIBER0G ADDED10G INTRINSIC39G OTHER10G TOTAL SUGAR
FAT 46G48% OF CAL
17G SAT29G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

A creamy soup loaded with white beans, corn, green chiles, shredded chicken, and Mexican spices—no tomatoes. It's warming and quick, ready in 30 minutes.

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Nutrition & ingredients

Ingredients

serves 4
  • 1 tbsp olive oil
  • 1 large onion, diced
  • 1 jalapeno, seeds removed and minced
  • 4 cloves garlic, minced
  • 4 cups chicken broth
  • 2 4 ounce cans diced green chilies
  • 1 tsp cumin
  • 1/2 tsp oregano
  • 1/2 tsp chili powder
  • 8 ounces cream cheese, softened
  • 1 1/2 cups corn
  • 1/2 lime, juiced
  • 2 15 ounce cans cannellini beans
  • 2 1/2 cups cooked shredded chicken
  • salt and pepper, to taste
  • chopped cilantro
  • sliced avocado
  • tortilla chips
  • shredded Mexican cheese
PREP
10M
SODIUM
2155MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.