My Baking Addiction · by Jamie★ 5.0 (1)
White Chicken Chili
NUTRITION · PER SERVING50M COOK
CAL 35%·PRO 91%
CARBS 60G34% OF CAL
16G FIBER0G ADDED8G INTRINSIC36G OTHER8G TOTAL SUGAR
FAT 33G42% OF CAL
13G SAT20G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A warming, creamy white chili loaded with chicken, white beans, corn, and roasted chiles in a rich broth. Topped with tortilla chips, sour cream, and cilantro, it's comfort food with Tex-Mex flavor.
mainmexicansoupchicken⚙️ food processor🌀 blender
View the full recipe on My Baking Addiction →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 6- 2 tablespoons olive oil
- 1 medium sweet onion (diced)
- 1 can diced jalapeño peppers (4 ounces)
- 1 can diced green chiles (4 ounces)
- 3 cloves garlic (minced)
- 3 teaspoons ground cumin
- 1 teaspoon dried oregano
- ½ teaspoon ground cayenne pepper
- 32 ounces chicken broth or stock
- 3 cans Cannellini beans (15.5 ounces each, divided use)
- 1 cup frozen corn
- 3 cups shredded rotisserie chicken
- 8 ounces Monterey Jack cheese (shredded)
- salt and pepper to taste
- fresh cilantro
- tortilla strips or chips
- sour cream
- shredded cheese
At a glance
PER SERVING · TIME 50M
CAL 35%·PRO 91%
CARBS 60G34% OF CAL
16G FIBER0G ADDED8G INTRINSIC36G OTHER8G TOTAL SUGAR
FAT 33G42% OF CAL
13G SAT20G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 40m
- Sodium
- 1961mg
- Total sugar
- 8g
- Added sugar
- 0g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 786mg
- Calcium
- 597mg
- Iron
- 5mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 1961MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.