I Heart Naptime · by Jamielyn Nye★ 5.0 (2)
White Cheddar Popcorn
NUTRITION · PER SERVING5M COOK
CAL 8%·PRO 3%
CARBS 12G31% OF CAL
1G FIBER10G OTHER2G TOTAL SUGAR
FAT 13G73% OF CAL
9G SAT4G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A simple stovetop snack of popcorn coated with butter and white cheddar seasoning. Salty, cheesy, and ready in minutes.
starteramericangluten freevegetarian
View the full recipe on I Heart Naptime →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 7- 3 Tablespoons coconut oil (, or extra-virgin olive oil )
- 1/2 cup popcorn kernels
- 3 to 4 Tablespoons unsalted butter (, plus more to taste )
- 1-2 Tablespoons white cheddar powder (, plus more to taste)
- fine sea salt (, to taste)
At a glance
PER SERVING · TIME 5M
CAL 8%·PRO 3%
CARBS 12G31% OF CAL
1G FIBER10G OTHER2G TOTAL SUGAR
FAT 13G73% OF CAL
9G SAT4G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 1m
- Cook
- 4m
- Sodium
- 250mg
- Total sugar
- 2g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 38mg
- Calcium
- 3mg
- Iron
- 0.39mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 1M
- SODIUM
- 250MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.