White Cake with Jack Daniels Buttercream
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Spicy Southern Kitchen · by Christin Mahrlig3.0 (1)

White Cake with Jack Daniels Buttercream

NUTRITION · PER SERVING75M COOK
CAL 35%·PRO 11%
CARBS 64G36% OF CAL
0G FIBER17G OTHER46G TOTAL SUGAR
FAT 49G62% OF CAL
29G SAT19G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

Elegant white layer cake with Jack Daniel's buttercream frosting. A sophisticated dessert with whiskey-spiked buttercream and rich cake flavor.

dessertsouthernbaked goodvegetarian
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Nutrition & ingredients

Ingredients

serves 18
  • 1 1/2 cups (3 sticks) unsalted butter, (room temperature)
  • 2 1/3 cups sugar
  • 3 large egg whites
  • 2 teaspoons vanilla extract
  • 3 cups cake flour
  • 3/4 teaspoon baking soda
  • 3/4 teaspoon salt
  • 1 1/2 teaspoons baking powder
  • 1 1/2 cups buttermilk
  • 3 large eggs
  • 4 large egg yolks
  • 1/2 cup water
  • 2 cups sugar
  • 3 cups (6 sticks) unsalted butter, (at room temperature)
  • 1/2 teaspoon salt
  • 3 tablespoons Jack Daniel's whiskey
PREP
45M
SODIUM
263MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.