White Cake Recipe
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Grandbaby Cakes · by Jocelyn (Grandbaby Cakes)4.9 (8)

White Cake Recipe

NUTRITION · PER SERVING70M COOK
CAL 83%·PRO 38%
CARBS 229G55% OF CAL
2G FIBER88G OTHER139G TOTAL SUGAR
FAT 76G41% OF CAL
45G SAT31G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

A tender, moist white cake layer with vanilla and almond flavoring. A versatile cake base for frosting and decoration.

componentamericanbaked goodvegetarian
View the full recipe on Grandbaby Cakes

We index the facts; the cooking instructions live with the creator.

Nutrition & ingredients

Ingredients

serves 3
  • 3 cups cake flour (345 grams, sifted)
  • 2 tsp baking powder (7 grams)
  • 1/2 tsp baking soda
  • 1 tsp kosher salt (2 grams)
  • 8 oz unsalted butter (room temperature, 226 grams/ 2 sticks)
  • 2 cups granulated sugar (400 grams)
  • 2 1/2 tsp vanilla extract
  • 1/2 tsp almond extract
  • 2/3 cup egg whites (about 5 large egg whites/ 160 grams)
  • 3/4 cup sour cream (room temperature, 180 grams)
  • 3/4 cup whole milk (room temperature, 170 grams)
PREP
25M
SODIUM
618MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.