Whiskey Sour
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Real Housemoms · by Aubrey5.0 (1)

Whiskey Sour

NUTRITION · PER SERVING5M COOK
CAL 14%·PRO 10%
CARBS 31G44% OF CAL
4G FIBER1G OTHER25G TOTAL SUGAR
FAT 0G1% OF CAL
0G SAT0G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

A classic cocktail balancing the warmth of bourbon with bright lemon juice and a touch of sweetness. Smooth with a subtle egg white foam.

drinkamericandairy freegluten freevegetarian
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We index the facts; the cooking instructions live with the creator.

Nutrition & ingredients

Ingredients

serves 1
  • 2 ounces bourbon or whiskey
  • 1 egg white (room temperature (optional))
  • 1 ounce lemon juice (freshly squeezed)
  • 3/4 ounce simple syrup (or sugar, honey, agave, or maple syrup)
  • 1 cup ice cubes
  • 1 half orange slice (for garnish)
  • 1 half lemon slice (for garnish)
  • 1 maraschino cherry (for garnish)
PREP
5M
SODIUM
63MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.