Food Faith Fitness · by Taylor Kiser★ 4.3 (3)
Whipped Shortbread Cookies
NUTRITION · PER SERVING38M COOK
CAL 4%·PRO 2%
CARBS 3G17% OF CAL
0G FIBER0G ADDED0G INTRINSIC3G OTHER0G TOTAL SUGAR
FAT 6G77% OF CAL
3G SAT3G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Whipped shortbread cookies made with almond flour and tapioca flour, sweetened with monk fruit. Melt-in-your-mouth texture with a delicate vanilla flavor, naturally gluten-free and paleo-friendly.
dessertbritishbaked good⚙️ food processor🍪 sheet pan🥣 mixer🔥 ovengluten freevegetarian
View the full recipe on Food Faith Fitness →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 24- 5 tablespoons monk fruit sweetener
- 1/2 cup ghee (softened at room temperature)
- 2 1/2 teaspoons pure almond extract
- 1 teaspoon pure vanilla extract
- 3/4 cup almond flour
- 1/2 cup tapioca starch plus 1 tablespoon
- Pinch of salt
At a glance
PER SERVING · TIME 38M
CAL 4%·PRO 2%
CARBS 3G17% OF CAL
0G FIBER0G ADDED0G INTRINSIC3G OTHER0G TOTAL SUGAR
FAT 6G77% OF CAL
3G SAT3G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Cook
- 13m
- Sodium
- 16mg
- Total sugar
- 0g
- Added sugar
- 0g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Calcium
- 8mg
- Iron
- 0.11mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 16MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.