Plain Chicken · by StephanieParker★ 5.0 (2)
Whipped Feta
NUTRITION · PER SERVING35M COOK
CAL 8%·PRO 10%
CARBS 2G6% OF CAL
0G FIBER1G OTHER1G TOTAL SUGAR
FAT 14G83% OF CAL
7G SAT7G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Feta and cream cheese whipped smooth with roasted garlic, lemon, and Greek seasoning. A luxurious, tangy dip for vegetables or crackers.
startermediterranean⚙️ food processor🔥 ovengluten freeketovegetarian
View the full recipe on Plain Chicken →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 8- 1 bulb garlic (roasted)
- 8- oz crumbled feta cheese
- 4- oz whipped cream cheese
- 1½ tsp greek seasoning
- salt and pepper (to taste)
- ½ lemon, (juiced)
- 2 tbsp olive oil
At a glance
PER SERVING · TIME 35M
CAL 8%·PRO 10%
CARBS 2G6% OF CAL
0G FIBER1G OTHER1G TOTAL SUGAR
FAT 14G83% OF CAL
7G SAT7G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 35m
- Sodium
- 545mg
- Total sugar
- 1g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 22mg
- Calcium
- 140mg
- Iron
- 0.22mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 35M
- SODIUM
- 545MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.