Whipped Baileys Coffee (Dalgona Coffee)
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Supergolden Bakes · by Lucy Parissi | Supergolden Bakes4.8 (4)

Whipped Baileys Coffee (Dalgona Coffee)

NUTRITION · PER SERVING5M COOK
CAL 19%·PRO 19%
CARBS 43G46% OF CAL
1G FIBER9G OTHER34G TOTAL SUGAR
FAT 13G33% OF CAL
5G SAT8G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

Whipped coffee layered with milk and cream, enhanced with Baileys and whisky. A trendy, indulgent beverage that's quick to make and dessert-like.

drinkgluten freevegetarian
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We index the facts; the cooking instructions live with the creator.

Nutrition & ingredients

Ingredients

serves 2
  • 2 tbsp instant coffee
  • 2 tbsp sugar (or granulated sweetener)
  • 2 tbsp hot water
  • your choice of milk (to serve)
  • 2 tbsp whisky, rum or bourbon
  • 4 tbsp Baileys Irish Cream (or to taste)
  • ¼ tsp vanilla extract
  • ½ cup skimmed milk (or your choice of milk)
  • grating of chocolate (to serve)
PREP
5M
SODIUM
230MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.