What to put on a Relish Tray
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Sprinkles and Sprouts · by Claire | Sprinkles and Sprouts4.9 (45)

What to put on a Relish Tray

NUTRITION · PER SERVING15M COOK
CAL 23%·PRO 18%
CARBS 45G40% OF CAL
10G FIBER0G ADDED0G INTRINSIC15G OTHER19G TOTAL SUGAR
FAT 28G55% OF CAL
8G SAT20G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

A modern relish tray with assorted fresh vegetables, pickled items, cheese, and olives. An easy no-cook appetizer perfect for holidays and parties.

starteramericangluten freevegetarian
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We index the facts; the cooking instructions live with the creator.

Nutrition & ingredients

Ingredients

  • Black olives
  • Pickled onions
  • Halved radishes - Leave a little bit of green on the top to add interest.
  • Carrot sticks
  • Celery sticks
  • Cucumber batons
  • Pickled beets
  • Cream cheese stuffed cherry peppers - You can buy them pre-stuffed from the deli counter or buy them in a jar and stuff them yourself.
  • Purple kalamata olives and stuffed green olives. Or some of those oversized Sicilian olives would also be perfect!
  • Picked mushrooms or a mushroom bruschetta mixture. You can buy these from the deli counter or see note 1 for a link to a recipe.
  • Artichoke hearts drizzled with garlic oil.
  • Lightly pickled green beans. See note 2 for a link to a recipe.
  • Mini gherkins.
PREP
15M
SODIUM
4346MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.